Holiday Deja Vu
Friday 28th of January 2011 08:54 AM
By Kim L. Fritzemeier
KFRM Central Kansas Reporter
Farm Wife along the Stafford/Reno County Line
It's been a month since the smell of turkey and dressing perfumed homes across America. Or maybe it was Thanksgiving when last you enjoyed those holiday favorites.
But you can experience holiday deja vu with one of our favorite casseroles. Pepperidge Farm Chicken Casserole is often on the menu when the kids come home. This year was no exception.
I got the recipe from a long-ago Hoener reunion. This casserole gives us our taste of turkey and dressing without the full-blown meal. It's perfect for using up turkey leftovers, if you have them at the holidays, but this is a favorite year 'round -no matter the calendar date. Most of the time, I just microwave chicken breasts to use in this casserole.
I don't typically endorse products. But I've never made this casserole with anything but Pepperidge Farm stuffing crumbs. Deviate from that tried-and-true product at your own risk!