No Foolin'! Chocolate Cobbler
Friday 1st of April 2011 08:02 AM
By Kim L. Fritzemeier
KFRM Central Kansas Reporter
Farm Wife along the Stafford/Reno County Line
It may sound like an April Fool's joke, but it's not. I've heard of peach cobbler. I've heard of blueberry cobbler. But chocolate cobbler? That was a new one to me.
But when I was looking for an alternative for my Mystery Mocha for a club meeting, a little investigation yielded this recipe for Chocolate Cobbler. There are probably a few people in this world who don't like coffee, so I wanted to give my non-coffee-loving friends their own alternative. Randy was all for it because it meant more leftovers for him.
This reminds me of the molten chocolate cakes that were all the rage a few years ago. But instead of having to bake them in individual ramekins, this recipe bakes in a square baking dish. That's much easier to transport to someone's house.
Enjoy! No foolin'!