Chocolate Chip Pumpkin Bread
Tuesday 22nd of November 2011 08:01 AM
By Kim L. Fritzemeier
KFRM Central Kansas Reporter
Farm Wife along the Stafford/Reno County Line
I got a new cookbook, and it wasn't even Christmas. My Mom gave me a cookbook assembled by her Pratt PEO IF Chapter. It's called Incredible Food. I guess I'd have to concur after trying three different quick bread recipes.
The new addition to my cookbook collection came just in time for my marathon baking sessions for the UMW Bazaar bake sale. This Chocolate Chip Pumpkin Bread recipe would be a good one for your Thanksgiving table ... or anytime.
I love cookbook collections like this one. These are recipes that come from Kansas small town kitchens. No wonder I can relate. No fancy weird ingredients. Just down-to-earth recipes I can create from my home pantry.